A rich and versatile base gravy made for Indian curries. Brown Gravy delivers deep flavour and smooth texture, ideal for paneer, vegetables, chicken or other preparations.
Best before within 12 months From months of mfg.
Specification Table
| Attribute | Details |
|---|---|
| Approx Serving / pkt | 3-4 |
| Variety | Non-Jain |
| Type | Gravy Mix |
| Cuisine | Indian |
| Preparation | Add water, cook & simmer |
| Storage | Store in cool, dry place |
Ingredients Table
| Ingredient | Description |
|---|---|
| Onion | Flavor base for the gravy |
| Tomato | Adds tanginess and body |
| Red Chilly Powder | Provides colour and mild heat |
| Coconut | Enhances creaminess and richness |
| Sesame Seed | Adds nutty flavour and texture |
| Magaj Bee | Contributes richness and aroma |
| Coriander | Fresh, herbal flavour |
| Cashews | Adds creaminess and subtle sweetness |
| Ginger | Warm spice note |
| Garlic | Bold aromatic flavour |
| Refined Vegetable Oil | Cooking medium for consistency |
| Spices | Balanced seasoning blend |
| Salt | Enhances overall taste |
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